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Oustric Cuvée Léo

Vin de Pays de la Cité de Carcassonne

Oustric Cuvée Léo - Vin de Pays de la Cité de Carcassonne

Vinification

Each grape variety is vinified separately, according to a traditional method with temperature control. 40% of the wines are aged 10 months in French-oak barrels. The remainder stays in stainless steel vats before blending.

Commentaire

Ruby color and crimson hints. Blackcurrant nose. Persistence of aromas in the mouth and smooth finish. Robust fruit.

Cépages

Carignan, Cabernet Franc, Syrah, Grenache, Cabernet Sauvignon, Merlot et Sauvignon gris.

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Domaine
Oustric Cuvée Léo

Mode de conduite de la vigne

Permanent tilling, bush vine for Grenache, Cordon de Royat with trellising for Syrah and leaf thinning.

Nature du sol

Gravel soil with alluvium on the flat and with siliceous boulbènes on the slopes.

Âge de la vigne

30 ans

Appellation

Pays de la Cité de Carcassonne

Accords mets & vins
Oustric Cuvée Léo

La suggestion d’accord mets et vins

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Various cooked meats, quiches, goat’s cheese baked in pastry. Red meats in sauce, Paella.

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