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Alix

Grand vin de Bordeaux

Alix - Grand vin de Bordeaux

Vinification

Machine harvested, small surfaces by hand, with several selection tables. Fermentation in vats and barrels for some plots. Malolactic fermentation in 50% new barrels.

Commentary

Very attractive dark garnet color. An elegant, supple, and round wine to the nose, brimming with generous aromas of vanilla and right red fruit. Flavorsome with silky, round tannins.

Grape variety

70% Merlot, 25% Cabernet Sauvignon et 5% Cabernet Franc.

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Domain
Alix

Grape varieties

Red grape

75% merlot, 20% cabernet sauvignon, 5% cabernet franc

White grape

85% sémillon, 15% sauvignon gris

Vinification

Training the vines

Integrated

Nombre de pieds

The terroir

The ridge soils are composed of white graves with red clay and limestone mid-slope which bring the wine its typical characteristics.

Densité

Âge de la vigne

Appellation

Côtes de Bordeaux

Date de plantation

Wine pairing with food
Alix

The suggestion of wine pairing with food

"

"Roast shoulder of lamb with red pepper blossoms" (Joël Robuchon)

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